It’s holiday cookie time!  I’m sharing with you one of my family’s favorite Christmas cookies.  They are called HEAVENLY MORSELS.  It’s a vintage recipe from my Granny. We make them every year, not just because they are scrumptious and chewy, but because they are sooooo simple.  

These cookies take only 3 ingredients.  THREE!  The holidays are busy enough.   

My Granny used to make these cookies.  Then My Mama made them every Christmas.  Now I make them too.  (I’m so glad Granny didn’t pass down a complicated recipe–KUDOS to Granny!).

Here is what you need:  

1 pkg of chocolate chips

 16 whole graham crackers

 1 can sweetened condensed milk

 Crush the graham crackers into fine crumbs.

I put mine in a ziploc bag and crush with a rolling pin.

Mix sweetened milk and the chocolate chips in a bowl.
When chocolate chips are coated, add the crumbs.
(I didn’t show this exactly . . . I wanted you to see all 3 ingredients together.  So make sure you mix the first two before the crumbs are added).  I mix it all by hand with a spoon.

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