It’s holiday cookie time! I’m sharing with you one of my family’s favorite Christmas cookies. They are called HEAVENLY MORSELS. It’s a vintage recipe from my Granny. We make them every year, not just because they are scrumptious and chewy, but because they are sooooo simple.
These cookies take only 3 ingredients. THREE! The holidays are busy enough.
My Granny used to make these cookies. Then My Mama made them every Christmas. Now I make them too. (I’m so glad Granny didn’t pass down a complicated recipe–KUDOS to Granny!).
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![](https://web.archive.org/web/20151229020354im_/http://1.bp.blogspot.com/-pJOa5mANqkE/UqnlCgSiPJI/AAAAAAAABG4/8PoHDu02KaI/s640/heavenlymorsels3.jpg)
Here is what you need:
1 pkg of chocolate chips
16 whole graham crackers
1 can sweetened condensed milk
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Crush the graham crackers into fine crumbs.
I put mine in a ziploc bag and crush with a rolling pin.
![](https://web.archive.org/web/20151229020354im_/http://4.bp.blogspot.com/-hzkysl8nm30/UqnlCTqJaPI/AAAAAAAABGw/liAnlzf9Ywg/s640/heavenlymorsels6.jpg)
Mix sweetened milk and the chocolate chips in a bowl.
When chocolate chips are coated, add the crumbs.
(I didn’t show this exactly . . . I wanted you to see all 3 ingredients together. So make sure you mix the first two before the crumbs are added). I mix it all by hand with a spoon.
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